Welcome to Friday’s Fave Five, hosted by Susanne at Living to Tell the Story, in which we can share five of our favorite things from the last week, wonderful exercise in looking for and appreciating the good things God blesses us with. Click on the button to learn more, then go to Susanne’s to read others’ faves and link up your own.
It’s turned out to be a busier week than I thought it would be at the beginning. Here are some of the highlights:
1. Mother’s Day Eve dinner. We don’t like to eat in restaurants on Mother’s Day because it is so crowded, so Jason and Mittu took us out to eat Saturday night. I think that may be the first time they’ve ever done that, so that was a treat in many ways.
2. Mother’s Day. Traditionally Jim and the kids have worked together to prepare lunch on Mother’s Day after church, and they did so again this year. It’s lovely to come home from church and have nothing to do. 🙂
I enjoyed the thoughtful gifts and cards and time with the family together (though Jeremy was there via FaceTime, it’s still nice he can be a part of it.)
Fun with Jesse. 🙂
3. Getting caught up on the housework. That may seem like an odd one. 🙂 The last couple of weeks had been kind of a whirlwind, and I was heartily ashamed of the dust accumulated on horizontal surfaces. Housework isn’t necessarily my favorite thing to do, though I don’t mind it as much once I get started, and I do love the results. It felt good to get caught up — well, with the major tasks, at least. There’s always something more that can be done around the house.
4. Well-used leftovers. I don’t always plan for leftovers carefully and hate when I end up throwing them out when they’ve gotten old. Casseroles I usually just reheat for lunch, but some other things get neglected. We had had boneless pork chops leftover one night, more than I would probably use for lunches, so I chopped up the leftovers into a stir-fry dinner another night that was really good, if I do say so myself. 🙂 Then we had hamburger buns, potato salad, and baked beans leftover from the Mother’s Day lunch, so I made Sloppy Joes last night to use them up.
5. Scoring a great deal. Jesse is going to a friend’s Junior-Senior banquet and wanted to find a shirt to coordinate with her dress, which was various shades of brown. He has a black suit, so we were thinking a brown shirt and then a tie that had black and brown in it to tie them together. We couldn’t find either of those. He suggested a new suit, and though he could probably use one, I wasn’t ready to lay out the cash for that, especially without talking to Jim first. But we walked over to where the suits were, looked at the clearance rack, found some suit coats, marked $25 and $36, found one he really liked, and when he tried it on, we discovered it was marked down to $15, originally $120. I could have done a happy dance right there in the store. Then we found some dress slacks on sale for $25 and a tie for $8. And he really, really likes it, so maybe he will wear it for more than those occasions when he “has” to wear a suit.
Update: Now that the banquet is over, here is a picture:
So, that’s my week. How was yours?